United States Imports from Thailand of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$12.24M
|
2023
|
Vegetables (raw or cooked by steam), frozen
|
$5.61M
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$1.25M
|
2023
|
Vegetables, dried, whole, cut, but not further prepared
|
$172.70K
|
2023
|
Vegetables, temporarily preserved, not edible
|
$64.47K
|
2023
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$46.44K
|
2023
|
Carrots, turnips and other edible roots, frozen or chilled
|
$19.40K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$6.33K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$6.11K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$24.85K
|
2019
|