European Union Exports of edible vegetables and certain roots and tubers to Turkey |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$23.51M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$10.84M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$2.55M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$2.13M
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.26M
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$179.65K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$130.88K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$110.20K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$96.66K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$44.60K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$7.88K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$6.15K
|
2022
|
Tomatoes, fresh or chilled
|
$83
|
2021
|
Cucumbers and gherkins, fresh or chilled
|
$44
|
2019
|