Kiribati Imports from Japan of Vegetable, fruit, nut food preparations was US$5.74 Thousand during 2020, according to the United Nations COMTRADE database on international trade. Kiribati Imports from Japan of Vegetable, fruit, nut food preparations - data, historical chart and statistics - was last updated on June of 2024.
| Kiribati Imports from Japan of Vegetable, fruit, nut food preparations |
Value |
Year |
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$5.74K
|
2020
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$80
|
2018
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$5.74K
|
2017
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$16.42K
|
2016
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$7
|
2016
|
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$56
|
2015
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$34
|
2015
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$33
|
2015
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$1.70K
|
2011
|