Uruguay Exports of edible vegetables and certain roots and tubers to Maldives was US$14.47 Thousand during 2014, according to the United Nations COMTRADE database on international trade. Uruguay Exports of edible vegetables and certain roots and tubers to Maldives - data, historical chart and statistics - was last updated on May of 2024.
Uruguay Exports of edible vegetables and certain roots and tubers to Maldives |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$5.02K
|
2014
|
Potatoes (except sweet potatoes), fresh or chilled
|
$2.38K
|
2014
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.32K
|
2014
|
Lettuce and chicory, fresh or chilled
|
$1.84K
|
2014
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.39K
|
2014
|
Tomatoes, fresh or chilled
|
$1.07K
|
2014
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$452
|
2014
|
Vegetables (raw or cooked by steam), frozen
|
$10.68K
|
2013
|
Cucumbers and gherkins, fresh or chilled
|
$576
|
2013
|
Cabbages, cauliflower, kale, fresh or chilled
|
$492
|
2013
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$32
|
2013
|